CHIAPAS MEXICO by Caffè Diemme
Chiapas coffee is a single-species Arabica from the Bourbon, Caturra, Typica and Catuai varieties from altitudes of 900–1200 m above sea level. They are processed using a washed method with a fermentation time of 45 hours. The body of the coffee is full and intense with low acidity and medium sweetness. The aroma of this arabica is distinctively fruity.
100% ARABICA
ROAST LEVEL
Medium
CE CUPPING SCORE
77
Coffee properties
AROMA
ACIDITY
SWEETNESS
BODY
AFTERTASTE
CAFFEINE
Coffee details
COFFEE COMPOSITION:
Mexico / washed processed
TASTE PROFILE
Medium roast
PACKAGING
200 gram
ROASTERY
Diemme
Premium coffee to choose from
With its almost 100-year history, the Caffè Diemme brand is a guarantee of full enjoyment of quality ground coffee.
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